SDG: SDG 6 Clear Water & Sanitation
Posted Date : 19th September, 2019
The Green Wall was founded in 2019 by Acacia Sustainability to provide consumers with sustainable alternatives to products and services used every day. The Green Wall aims to empower everyday consumers with information about products and services that are being sold today to reduce consumers impact on the environment. We hope that this will help […]
Posted Date : 30th August, 2019
You learn about the 17 SDGs in a challenging trail. What are the SDGs? What do they each stand for? And above all what can you do to contribute to a better world for everyone? Hidrodoe is in 2019 one of the six SDG Voices in Belgium. For a whole year we tell and educate […]
Posted Date : 27th August, 2019
2019 Summer School of the UNESCO chair in ICT to develop and promote sustainable tourism in World Heritage Sites, established at USI – Università della Svizzera italiana (Lugano, Switzerland). The 2019 Summer School of the UNESCO chair takes place in Switzerland: the activities of the first two days (August 24th and 25th) are running within […]
Posted Date : 23rd August, 2019
The Sociology of Leisure and Tourism course at the University of Nevada, Las Vegas (UNLV) will help undergraduate students to understand tourism from a sociological perspective. Students will analyze and study topics such as: -Sociological perspectives on environmental sustainability in tourism -Sociological perspectives on cultural sustainability in tourism -Tourism and the Sustainable Development Goals -The […]
Posted Date : 20th August, 2019
In response to the disbandment of the Japan Ecolodge Association, the GSTC recognized standard, Environmentally Sustainable Accommodations International Standard (ESAIS), has transferred all its rights to Asian Ecotourism Network (AEN) as the end of year 2017. The revision of the original standard took place within AEN to reflect 1) the changes made to comply with […]
Posted Date : 14th August, 2019
In response to the disbandment of the Japan Ecolodge Association, the GSTC recognized standard, Environmentally Sustainable Accommodations International Standard (ESAIS), has transferred all its rights to Asian Ecotourism Network (AEN) as the end of year 2017. The revision of the original standard took place within AEN to reflect 1) the changes made to comply with […]
Posted Date : 2nd July, 2019
Overall Objective  The overall objective is to develop a sustainable and responsible tourism sector in Guinea- Bissau that contributes to economic and socio-economic development by having a national tourism strategy and hotel classification system in place.
Posted Date : 2nd July, 2019
Overall Objective  The overall objective of this project is to contribute to sustainable development in Latin America and the Caribbean by enhancing sustainable consumption and production practices.
Posted Date : 19th June, 2019
Sustainable Gastronomy Day emphasizes the need to focus the world’s attention on the role that sustainable gastronomy can play. It also reaffirms that all cultures and civilizations are contributors and crucial enablers of sustainable development. The set of dishes and culinary uses of a particular place is one more expression of the natural and cultural […]
Posted Date : 18th April, 2019
We are walking to create awareness about the SDGs. This 11km walk will involve youths between the ages of 15-30 olds to express their support towards the goals and how they can contribute to it. This will be a pre-event to our major event called the SDGs for Ghana Tourism where we will discuss ways […]