Join us every Friday to Sunday, 2 PM to 6 PM, for the vibrant Red Rocks Twizihiwe event! Immerse yourself in Rwanda’s rich cultural tapestry as our talented youth showcase their skills in culinary arts, pottery, storytelling, drumming, and captivating cultural dances. Experience authentic performances featuring traditional instruments like the inanga, umuduri, and ingoma, with […]

Red Rocks Rwanda is an eco-tourism company and social enterprise dedicated to community development, wildlife conservation, and sustainable tourism. We offer cultural tourism initiatives that uplift local communities and preserve nature by integrating them into the tourism supply chain. Our eco-friendly backpacker hostel, campsite, and cultural center serve as an ideal base for unforgettable wildlife […]

The Tourism and Technology Summit Africa 2025 will focus on the transformative potential of Africa as a hub for digital nomads, emphasizing the opportunities and challenges in the travel and tourism industry. Digital nomadism is becoming a growing trend among young Africans. Disruptions are shaping entirely new ecosystems for this across the continent. “Detty December” […]

This pilot project is focused on showing a balance between ecosystem conservation and food production, which is both possible and necessary in today´s world. The project connects hotel associates, guests and the community to food production and to the land in a unique way. In the gardens of Hilton La Romana, organic fruits, vegetables, and […]

Located to the east of the center of Shodoshima Island in the Setouchi National Park, Shodoshima Town is known as the birthplace of olive cultivation in Japan. Blessed with a beautiful natural environment, it is surrounded by the sea and mountains, with a pleasant climate, mild temperatures, and little rainfall. Kankakei Gorge, with its spectacular […]

Empowering Sustainable Tourism through Collaboration The SDG Tourism Task Force Initiative is a powerful platform driving sustainable tourism practices in Latin America and the Caribbean. This innovative program equips destinations with the tools and knowledge they need to thrive. Key Highlights: -Collaborative Workshops: Interactive sessions bring together stakeholders from governments, NGOs, and the private sector […]

Hailing from Tokyo, Takako Sakai has an extensive background in tourism-related roles, having previously worked with Japan National Tourism Organization (JNTO), Hawaii Tourism Japan and Tokyo Convention & Visitors Bureau (TCVB). Currently serving as a Japan Overseas Cooperation Volunteer (2022, Feb 16th ~ 2024, Feb 15th), Sakai contributes to Zlatibor Tourism Organization, a mountain resort […]

Red Rocks Initiative for Sustainable Development is a non-profit organization based in Musanze, Rwanda, dedicated to fostering positive change and sustainable development within local communities. We are seeking donors, sponsors, and grants to enhance our facilities and expand our impactful programs, including Balister coffee skills training, bakery skills and sugarcane juice making, culinary art programs […]

Narazuke, as the name suggests, is a specialty of Nara, and is said to have a history of approximately 1,200 to 1,300 years. It is a traditional type of pickle with a unique flavor created by preserving vegetables in sake lees. Nara is also said to be the birthplace of sake, and Narazuke is popular […]

Under India’s G20 Presidency, the Tourism Working Group (TWG) has identified five priority areas – Green Tourism, Digitalization, Skills, Tourism MSMEs, and Destination Management, with the aim to transform the tourism sector towards a more sustainable, resilient and inclusive future for all. In view of this, the Ministry of Tourism has launched the Travel for LiFE (TFL) […]