Theme: Sustainable Consumption and Production
Posted Date : 30th March, 2021
The 4-star superior hotel Valsana in Arosa consistently implements sustainability. It has been Green Globe certified in 2020, making it one of the most sustainable hotels in Switzerland. Green Globe certification is a globally recognized, structured assessment of the sustainability performance of travel and tourism companies and their supply chain partners. As part of the […]
Posted Date : 30th March, 2021
Excerpts from website: Kitro is a fully automatic food waste management solution for the food and beverage industry. KITRO provides customers with hardware and software that enables them to effortlessly reduce their food waste across the entire outlet. Reducing food costs and wasted resources for the hospitality industry is the goal of Kitro. KITRO seeks […]
Posted Date : 30th March, 2021
Excerpt from the website. fairjourney is a non-profit organisation concerned with the social, cultural, economic and ecological impacts of tourism on development. Right from it’s inception, it’s aim has been to promote the cause of the disadvantaged population in tourist destinations by raising public awareness, by advocating fair trade in tourism in a critical dialogue […]
Posted Date : 29th March, 2021
“Nachhaltigkeit als Wettbewerbsvorteil für den Schweizer Tourismus und echten Mehrwert für die Gäste. Dafür bietet Schweiz Tourismus mit Swisstainable ein Programm an, an dem sich alle Leistungsträger beteiligen können.” “Ziel der Kampagne sei es, mehr Orientierung für die Konsumenten zu bieten, heisst es. Eine Zertifizierung sei es aber nicht. Die teilnehmenden Unternehmen würden je nach […]
Posted Date : 25th March, 2021
The main objective of the project is to contribute to the attractiveness of South-East Tunisia through new approaches and skills for the development of sustainable, diversified and inclusive tourism. This will improve the income and living conditions of the local population. Since the revolution in 2011, 2018 has seen the best tourism result with 7.5 […]
Posted Date : 2nd March, 2021
The Swiss Parks are unique territories that strive to promote a sustainable regional development. In order to integrate sustainability more strongly into local activities and partnerships, the Parks have defined seven core values: preservation and valorisation of nature and landscapes, regional value creation, awareness raising and communication, cooperation, innovation and quality, regional identity and culture, […]
Posted Date : 25th February, 2021
The first edition of the Tourism and Hospitality International Conference (THInC) will focus on “CULTURAL DIVERSITY AND TOURISM FOR COMMUNITY DEVELOPMENT”. The event is organized by the Lusófona University (Portugal) and the Coventry University (United Kingdom), in collaboration with ‘CEO CPL Meetings & Events’, to be held on 2021, May 19th-21st. The main aim of […]
Posted Date : 16th February, 2021
Behind every place lie stories, gastronomic traditions, artisanal flavors, and time-honored practices, preserved by women and men whose identities and cultures have been constructed over centuries. Every gastronomic tradition can become a unique tourism experience. Slow Food Travel offers a new model for tourism, made up of meetings and exchanges with farmers, cheesemakers, herders, butchers, […]
Posted Date : 16th February, 2021
CEnTOUR – CIRCULAR ECONOMY IN TOURISM is a European project funded by COSME, with duration from September 2020 to September 2023. CENTOUR is a strategic opportunity to develop and test innovative ideas to support Small and Medium-sized Enterprises (SMEs) in the tourism sector towards the transition to a circular economy, fostering an integrated system at […]
Posted Date : 1st February, 2021
Travel Unity, an NGO focused on increasing diversity in the world of travel, is seeking youth (13+) and adults to join its Youth Advisory Council. Applicants from all backgrounds and those with disabilities are encouraged to apply! Travel Unity’s main SDG alignment is with No Poverty (1), Quality Education (4), Decent Work and Economic Growth […]