Miyazu City is located in the northern part of Kyoto Prefecture, occupying the southeastern part of the Tango Peninsula, which juts out into the Sea of Japan, and is situated at the western end of Wakasa Bay. Amanohashidate is one of the three most scenic spots in Japan. With its natural scenery of white sand […]

Empowering Sustainable Tourism through Collaboration The SDG Tourism Task Force Initiative is a powerful platform driving sustainable tourism practices in Latin America and the Caribbean. This innovative program equips destinations with the tools and knowledge they need to thrive. Key Highlights: -Collaborative Workshops: Interactive sessions bring together stakeholders from governments, NGOs, and the private sector […]

Narazuke, as the name suggests, is a specialty of Nara, and is said to have a history of approximately 1,200 to 1,300 years. It is a traditional type of pickle with a unique flavor created by preserving vegetables in sake lees. Nara is also said to be the birthplace of sake, and Narazuke is popular […]

Under India’s G20 Presidency, the Tourism Working Group (TWG) has identified five priority areas – Green Tourism, Digitalization, Skills, Tourism MSMEs, and Destination Management, with the aim to transform the tourism sector towards a more sustainable, resilient and inclusive future for all. In view of this, the Ministry of Tourism has launched the Travel for LiFE (TFL) […]

This project for sustainable development of winter tourism in Kyrgyzstan is financed by the Government of Switzerland through the State Secretariat for Economic Affairs (SECO) and implemented by the development organization HELVETAS Swiss Intercooperation. The main objective of the project is to contribute to an increase in decent employment and income opportunities for the population, […]

Earth Changers promote the best positive impact, regenerative, sustainable tourism for people to find & book trips that truly change the world. We feature life-changing places, with world-changing people, for extraordinary experiences with purpose. Launched in 2017, we were authorised by the UNWTO as a solution for sustainable tourism for development for the UN designated […]

UNWTO is inviting public and private stakeholders from around the world to take part in a Global Survey of Climate Action in Tourism and help identify frontrunning initiatives and opportunities to accelerate climate action in tourism. Launched on World Environment Day, the survey aims to support the ongoing efforts of the sector to reduce its […]

Excerpts from website: Kitro is a fully automatic food waste management solution for the food and beverage industry. KITRO provides customers with hardware and software that enables them to effortlessly reduce their food waste across the entire outlet. Reducing food costs and wasted resources for the hospitality industry is the goal of Kitro. KITRO seeks […]

Due to the travel restrictions imposed by the Coronavirus, it could be assumed in early 2020 that more Swiss people would be spending their summer holidays in Switzerland. The tourism businesses were strongly affected by the lack of guests due to the lockdown. In order to support the tourism service providers after the lockdown, temporary […]

CEnTOUR – CIRCULAR ECONOMY IN TOURISM is a European project funded by COSME, with duration from September 2020 to September 2023. CENTOUR is a strategic opportunity to develop and test innovative ideas to support Small and Medium-sized Enterprises (SMEs) in the tourism sector towards the transition to a circular economy, fostering an integrated system at […]